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Cordon bleu and a sauce for barbecue cooking Class

Friday 08/27

Cordon bleu is a dish prepared with a chicken cutlet rolled around ham and cheese, then breaded.

During this course Eric will offer you a slightly different version of the classic version and

will accompany it with a revisited sauce for barbecue

You will see how each step happens.

You will leave with the recipe

And  we will  taste it and 

 you will have one  free drink

(glass of wine, beer,soda)

So you will have a cooking lesson and you will eat

$55

Come with your good mood and we will take care of the rest.

To book your site call us 239 458 7646

or click on the button below

Cordon bleu

Friday 08/27

6:30 pm

$55.00
$3.58 (tax)
Total: $58.58