fbpx

My sweet art special dinner 10/12

Date/Time
Date(s) - 10/12/19
7:00 pm - 10:00 pm


 

Menu:

Hors d’oeuvre assortment

Fish terrine

Chicken with cream

(in the style of Georges Blanc, French starred chef)

Tiramisu

Price $38

 Saturday, October 12 at 7:00 PM

Bookings

Bookings are closed for this event.

+ There are no comments

Add yours