Salted Caramel & chocolate ganache

Wednesday 11/24

A friendly cooking class with  our  chef.

Come to learn how to make a real French salted caramel

 that you can use on your tart or on ice cream for example

and the chocolate ganache to fill your macarons or

make delicious chocolate tart 

You will see how each step happens.

You will leave with the recipes 

And  we will offer you a buffet and  one drink

(glass of wine, beer,soda)

So you will have a cooking lesson and you will eat


Come with your good mood and we will take care of the rest.


To book your site call us 239 458 7646

or click on the button below

Salted Caramel and chocolate ganache 09/24

wednesday 11/24

6:30 pm

$3.58 (tax)
Total: $58.58

[huge_it_maps id="1"]