Friday 7/26


those appetizers for dinner aperitifs, or full meals, 

traditional in Spanish cuisine, generally made up of a rich variety of various taste preparations

They open the appetite just by looking at them

Eric will show you some recipes during this class

Tortilla de patatas (Spanish potatoes omelet)


Patatas bravas ( potatoes and Brava sauce)

 Pan con tomate y jamon (bread with tomatoe and dry Ham)

Gambas al ajillo (Garlic Shrimp)

You will see how each step happens.

You will leave with the recipe

And you can taste all after the class

with a drink

(glass of wine, beer,soda)

So you will have a cooking lesson and you will eat


Come with your good mood and we will take care of the rest.

To book your site call us 239 458 7646

or click on the button below

Tapas 7/26

5:30 pm


$3.58 (tax)
Total: $58.58