SPECIAL DINNER

Saturday March 25

Special dinner at MY Sweet Art

  • Our  dinner will begin as usual with an assortment of appetizers

  • The starter will be "Scrambled eggs Argenteuil" : scrambled eggs, delicately cooked with green asparagus

  • A chicken blanquette will be the main course : Chicken cooked on a bouillon and on a delicious white sauce

  • For dessert, Strawberries Melba. Strawberries with vanilla ice cream and whipping cream

  •  You have the choice between 2 formulas: the menu only or the menu with  wine pairing

Menu

$40 pp

Wine Pairing $60

Appetizer assortment

Srambled eggs Argenteuil

Chicken Blanquette

Strawberries Melba

Champagne

Sauvignon blanc

Pinot noir

Sauternes

To book your seat call us 239 458 7646

or click on the button below

Special dinner 3/25

7:00 pm

Only by reservation

6.5% tax