SPECIAL DINNER
Saturday March 25
Special dinner at MY Sweet Art
Our dinner will begin as usual with an assortment of appetizers
The starter will be "Scrambled eggs Argenteuil" : scrambled eggs, delicately cooked with green asparagus
A chicken blanquette will be the main course : Chicken cooked on a bouillon and on a delicious white sauce
For dessert, Strawberries Melba. Strawberries with vanilla ice cream and whipping cream
You have the choice between 2 formulas: the menu only or the menu with wine pairing
Menu
$40 pp
Wine Pairing $60
Appetizer assortment
Srambled eggs Argenteuil
Chicken Blanquette
Strawberries Melba
Champagne
Sauvignon blanc
Pinot noir
Sauternes




To book your seat call us 239 458 7646
or click on the button below
Special dinner 3/25
7:00 pm
Only by reservation
6.5% tax
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